Health Regulations | IAFE Show Ring Ethics
BEEF | DAIRY | GOATS | HORSES | POULTRY | RABBITS | SHEEP | SWINE

Livestock Department
Check-In and Judging Schedule

All livestock entries including horses, poultry and rabbits must be in by August 12th. Entries must be made online at www.fultoncountyfair.org . All out-of-county entry fees must be received by the Fulton County Fair by August 12th. They can be mailed to Post Office Box 910, Salem, AR 72576.

Check-In Times

Tuesday, August 23rd - 4:00 to 5:30 p.m. – Horses
(Coggins Papers will be checked at entrance of fairgrounds)

Wednesday, August 24th – 5:00 to 7:00 p.m. - Beef, Dairy, Goats, Sheep and Swine
(The required Health Papers must be checked by a Livestock & Poultry Commission Technician before the animals go in the barns.)

Wednesday, August 24th – 5:00 to 7:00 p.m. – Poultry and Rabbits
(All poultry, with the exception of 4-H poultry chain exhibits must have a negative pullorum test. A tester will be available to administer this test at the City Park Pavilion on Civic Center Road.)

Judging Times

Tuesday, August 23rd – 6:00 p.m. – Horse Show
Thursday, August 25th - 9:00 a.m. – Poultry and Rabbits
Thursday, August 25th – 10:00 a.m. - Sheep and Goats
Thursday, August 25th – 6:00 p.m. – Swine
Friday, August 26th – 10:00 a.m. – Dairy and Beef Cattle

Check-Out Time
Saturday, August 27th at 6:00 p.m.
 

Health Regulations
GENERAL REQUIREMENTS
1. CERTIFICATES OF VETERINARY INSPECTION AND ENTRY PERMITS:
"Certificate of veterinary inspection" refers to a legible record (made on an official form issued from the state of origin) by an accredited veterinarian, which shows that the animals listed thereon meet health requirements of the state of destination. It must bear the identification of each animal and separate certificates must be made for each species of animal entered. Entry permits are required on all out-of-state swine, rodeo bulls, psittacines, passerines, ratites, all other avian species except poultry and turkeys, cervids, camelids, or exotic animals. Permits are also required on all cattle entering Arkansas from any state that is not a tuberculosis free state, unless that state has a reciprocal agreement with Arkansas. Permit numbers can be obtained from the state veterinarian's office (501) 907-2400 from 8:00 a.m. - 4:30 p.m. Monday through Friday. A certificate of veterinary inspection must accompany all out-of-state animals; and
(a) Must be available on request by animal health officials.
(b) Individually identify all animals, showing positive identification of each animal by
tattoo, ear tag, registration number or ear notch. Steers should be identified by
description.
(c) Show required tests, vaccinations, and entry permit number, if applicable.
(d) Show name and address of owner or exhibitor--this shall be the same name as under which animals are exhibited.
2. Any animal or poultry showing any evidence of infectious or contagious disease, or of external parasitism, and animals with active ringworm lesions (with the resulting loss of hair), multiple warts easily visible without close examination, or atrophic rhinitis, will not be permitted to exhibit.
3. All animals entering the grounds, including those shown in pet zoos, children's barnyard animals, Old McDonald Farms, etc. must meet requirements of their particular species.
4. All animals originating out of areas quarantined because of other diseases (vesicular stomatitis, scabies, etc.) shall not be permitted to enter the state.

OUT-OF-STATE CATTLE
1. Valid certificate of veterinary inspection
2. Brucellosis requirements:
Heifers that were born on or after January 1, 1985, that are over twelve (12) months of age and are not official calfhood vaccinates will not be allowed to show unless they are from a Brucellosis Certified Free Herd or a Class Free state. All females and bulls eighteen (18) months of age and over must have a negative brucellosis test conducted at a state or federal laboratory within thirty (30) days prior to exhibition. Those exempt from testing requirements are as follows: (a) Animals originating out of Class Free states
(b) Animals originating out of Certified Free Herds provided that the Certified Free Herd number and test date is recorded on the certificate of veterinary inspection. Rodeo bulls participating in a recognized and organized performance group may enter with a negative test for brucellosis within twelve 12 months if they are individually identified and accompanied by an entry permit regardless of state or area status.
1. Tuberculosis Requirements:
All sexually intact dairy cattle six months of age and older for interstate entry into Arkansas will be required to have a negative tuberculosis (TB) test within sixty (60) days prior to entry.
a. These same dairy cattle will also be required to have an entry permit and a certificate of veterinary inspection prior to entry, as well as the negative test and must be officially identified.
b. Sexually intact dairy cattle under six months of age can be permitted under a hold order direct to a premise or designated facility and held there until they are tested negative at six months of age, at owner’s expense.
c. The new regulation exempts dairy cattle that originate from accredited free TB herds (but not free states). Neutered dairy feeder cattle, and dairy cattle delivered direct to slaughter, or delivered to a market for sale direct to slaughter.

2. Rodeo Stock
A. All rodeo bulls twelve (12) months of age and older must have a tuberculosis test annually (12 months) before entry into Arkansas for a rodeo. This requirement applies to all rodeo bulls regardless of their origin state or area status, and even rodeo bulls from Arkansas. All bulls must be individually identified with some type of USDA official ID. Out of state rodeo bulls are required to have a thirty (30) day CVI and an entry permit.
B. All roping and dogging steers and heifers must have an annual tuberculosis test (every 12 months) before entry into AR for a rodeo. This requirement applies to all steers and heifers regardless of the origin, state or area status, and even steers and heifers from Arkansas. All steers and heifers must be individually identified with some type of USDA official ID. All tie-down and roping calves are exempt from this regulation. In addition, M branded (Mexican) steers and heifers must have two negative annual tests for TB or one negative yearly test plus a sixty(60) day negative TB Test. Out of state steers and heifers are required to have a thirty (30) day CVI and an entry permit.
3. All breeding beef cattle 12 months of age and older entering Arkansas must meet one (1) of the following requirements:
a. Originate from a tuberculosis-free state;
b. Originate from a tuberculosis-free herd. The herd number and current herd test date must be shown on the Certificate of Veterinary Inspection;
c. Test negative within sixty (60) days of shipment;
(1) These same beef cattle will also be required to have a certificate of veterinary inspection and will be required to have a permit if entering from a state that has lost its tuberculosis-free status.
d. Originate from a state having a reciprocal agreement with Arkansas;
e. All sexually intact cattle and bison, from any foreign country or part thereof with no recognized tuberculosis status comparable to the Uniform Methods and Rules standards of the U.S. Bovine Tuberculosis Eradication Program, imported for reasons other than immediate slaughter or feeding for slaughter must meet the following criteria:
1. Obtain a permit issued by the Arkansas Livestock and
Poultry Commission prior to entry; and
2. Be quarantined to the Arkansas premises approved in the
entry permit pending two (2) consecutive negative
tuberculosis tests. The first test to be conducted not less
than ninety (90) nor more than one hundred twenty (120)
days after arrival and the second test to be not less than two
hundred ten (210) days nor more than two hundred forty
(240) days after arrival in Arkansas; or
f. Importation of steers and spayed heifers from Mexico,
1. Steers and spayed heifers from Mexican states that have been determined by the State Veterinarian of Arkansas, based on the recommendations of the Bi-National Committee, to have fully implemented the Control/Preparatory Phase of the Mexican Tuberculosis Eradication Program may enter Arkansas provided they have been tested negative for tuberculosis in accordance with the Norma Official Mexicana (NOM) within sixty (60) days prior to entry into the United States and obtain an entry permit prior to entering Arkansas.
2. Steers and spayed heifers from Mexican states that have been determined by the State Veterinarian of Arkansas, based on the recommendations of the Bi-National Committee, to have fully implemented the Eradication Phase of the Mexican Tuberculosis Eradication Program by March 1, 1997, may enter Arkansas provided they have been tested negative for tuberculosis in accordance with the Norma Official Mexicana (NOM) within sixty (60) days prior to entry into the United States. Steers and spayed heifers from herds equal to U.S. Accredited TB-Free herds may enter Arkansas without testing provided they are moved directly from the herd of origin across the border as a single group and not commingled with other cattle prior to arriving at the border and obtain an entry permit prior to entering Arkansas.
3. Steers and spayed heifers from Mexican states that have been determined by the State Veterinarian of Arkansas, based on the recommendation of the Bi-National Committee, to have achieved Accredited Free status may enter Arkansas without testing provided they are moved as a single group and not commingled with cattle of a different status prior to arriving at the border and obtain an entry permit prior to entering Arkansas.
4. Holstein and Holstein-cross steers and spayed heifers from Mexico are prohibited from entering Arkansas regardless of test history.
5. Rodeo stock from Mexico must be tested negative for tuberculosis within sixty (60) days prior to their utilization as rodeo or roping stock under the supervision of a USDA/APHIS port veterinarian or a U.S. accredited veterinarian, retested for tuberculosis every twelve (12) months thereafter, and obtain an entry permit prior to entering Arkansas. No sexually intact rodeo stock from Mexico will be permitted into Arkansas.
6. Rodeo stock from any state that has lost its tuberculosis (TB) accreditation must be tested negative for tuberculosis within sixty (60) days prior to their utilization as rodeo or roping stock and retested for tuberculosis every twelve (12) months thereafter.
4. The State Veterinarian may designate high incidence areas within certain states that must meet additional import restrictions and retest requirements.

OUT-OF-STATE SWINE
1. As of July 1, 2001, an official premise identification and individual identification. 2. Valid certificate of veterinary inspection
3. Permit number
4. Brucellosis requirements:
Negative brucellosis test on all intact males (i.e., barrows excluded) and females six (6) months of age and older, within thirty (30) days prior to the exhibition. Animals originating directly out of Validated Brucellosis Free Herds, with the Validated Free Herd number and date of last test on the certificate, and animals from Swine Brucellosis Free States are exempt from testing requirements.
4. Pseudorabies requirements:
A negative pseudorabies test, regardless of age, within thirty (30) days prior to exhibition. Animals originating out of Pseudorabies Qualified Herds, with the Qualified Herd number on the certificate, and animals from Pseudorabies Free states are exempt from testing.

OUT-OF-STATE SHEEP AND GOATS
All sheep and goats entering Arkansas for exhibition shall meet all requirements for entry into Arkansas. All sheep and goats imported or exhibited within the state of Arkansas must be identified by an official USDA tag (scrapie tag) or for goats a legible official goat registry tattoo if accompanied by a registration certificate.

All sheep and goats exhibited within Arkansas must have a certificate of veterinary inspection within ninety (90) days of exhibition.

Exhibition officials must maintain records of all sheep and goats that are exhibited for a period of five years, to include:
a) Identification Number
b) Flock status as defined by the Voluntary Flock Certification Program
c) The name, complete address and phone number of the owner.

Fair personnel, veterinarians, or state-federal personnel may examine sheep on grounds. Any sheep showing clinical symptoms of Scrapie shall be immediately quarantined in isolation and required to undergo any approved diagnostic tests and shall be consigned to slaughter or destruction with submission of tissues to an approved diagnostic laboratory at the exhibitor’s expense.

Commingling (as defined by the Arkansas Scrapie Regulation) of sheep or goats of different flock status as defined by the Voluntary Flock Certification Program (VFCP) is prohibited and must be reported to the VFCP state official and State Veterinarian

No sheep or goats showing symptoms of disease, particularly foot rot, sore mouth, sheep pox, evidence of fungal infection, evidence of abscesses or with draining abscesses will be allowed to show and may be released by fair officials, veterinarians, or state-federal personnel.

OUT-OF-STATE HORSES
1. Valid certificate of veterinary inspection with individual identification and a rectal temperature reading on each animal.
2. A negative EIA test must have been conducted on all equidae over six (6) months of age within twelve (12) months prior to the exhibition, and the EIA test papers must accompany the certificate. Nursing foals under six (6) months of age are exempt from testing if accompanied by negative tested dams. (Photocopies of the test papers will not be acceptable--legible carbon copies will be acceptable.)

OUT-OF-STATE RATITES
All ratites must have a negative test for avian influenza within thirty (30) days prior to entry and exhibition unless a state of emergency has been declared. They must be individually identified with a form of permanent identification and listed on a certificate of veterinary inspection with an entry permit number.

OUT-OF-STATE CERVIDS
The regulations for the importation of Cervids lies with the Arkansas Game and Fish Commission.
OUT-OF-STATE CAMELIDS
1. Individually identified, and valid certificate of veterinary inspection within thirty (30) days
2. Permit number
3. Registration papers when accompanied by registry photographs of the animal are acceptable identification.

OUT-OF-STATE RABBITS
No certificate of veterinary inspection required. Inspection will be made on grounds. No rabbits showing symptoms of disease will be allowed to show.

OUT-OF-STATE POULTRY
1. All poultry, which includes game birds, quail, pheasants, peafowl, turkeys, and waterfowl shall have originated from a US Pullorum clean flock or have had a negative pullorum test within ninety (90) days of entry. All turkeys shall also have originated from a US MG clean flock or have had a negative MG test within thirty (30) days of entry. All the preceding information must be documented on a valid certificate of veterinary inspection, NPIP flock certification form or similar certificate. These forms must indicate that the flocks from which the eggs or chicks originated have been tested for pullorum disease and were free of reactors; or, any eggs or chicks or poults produced under the supervision of the National Poultry Improvement Plan will be deemed to have met with the requirements of these regulations, provided all of the requirements of NPIP are complied with and applicable NPIP forms accompany birds. All non-certified poultry must be individually identified, either by a permanent leg or wing band or tattoo. Wrap¬around plastic bands are not acceptable. NPIP certified flocks of turkeys, chickens, and domesticated fowl entering on a VS 9-3 or NPIP flock certification form or similar certificate are exempt from the requirement of a certificate of veterinary inspection unless a state of emergency has been declared.

OTHER OUT-OF-STATE TAME OR EXOTIC ANIMALS Please call State Veterinarian's office for information and permit.
ARKANSAS LIVESTOCK
COUNTY, JR. DISTRICT, DISTRICT, STATE FAIR LEVEL, AND OTHER SHOWS
1. All animals entering the grounds, including those showing in pet zoos, children's barnyard animals, Old McDonald Farms, etc. must meet the requirements of their particular species.
2. Arkansas livestock (except for Arkansas sheep, goats, horses, steers and rabbits) must be accompanied by a certificate of veterinary inspection issued within ninety (90) days prior to exhibition, showing the following:

ARKANSAS CATTLE
1. If Arkansas is a Class Free State, Arkansas cattle are exempt from brucellosis testing. If Arkansas is not a Class Free State then the following testing requirements must be met:
Negative brucellosis test within ninety (90) days prior to exhibition, for females and bulls eighteen (18) months of age and over. All heifers that have calved or are bred must be tested. Animals originating from a Certified Brucellosis Free Herd are exempt if the Certified Free Herd number is shown on certificate.
2. All heifers that are four to twelve (4-12) months of age shall be vaccinated before entering show.
3. Heifers that were born on or after January 1, 1985, that are over twelve (12) months of age and are not official calfhood vaccinates will not be allowed to show (unless they are from a Brucellosis Certified Free Herd.)
4. All rodeo stock exhibited at a rodeo in Arkansas must meet the out of state requirements for brucellosis and tuberculosis for twelve (12) month and older bulls, roping and dogging steers, and heifers even if the rodeo stock originates from Arkansas. Tie down roping calves are exempt from the tuberculosis testing requirements. The exception is a CVI within the state is good for ninety (90) days instead of thirty (30) days.

ARKANSAS SWINE
1. As of July 1, 2001, all swine must have an official premise identification.
2. Animals six (6) months old or older to be tested negative for brucellosis within ninety
(90) days of exhibition or originate directly out of a Validated Herd, with Validation
number and date of last herd test shown on certificate (barrows exempt from brucellosis testing, but must be pseudorabies tested.)
3. Animals to be tested negative for pseudorabies regardless of age within ninety (90) days of the exhibition on a test approved by the state veterinarian or originate directly out of a Qualified Pseudorabies Free Herd, with Qualified Herd number and date of last test shown on certificate.
4. Free of other contagious, infectious, and communicable diseases (erysipelas, atrophic rhinitis, etc.); otherwise they will not be allowed to show and will be released from fairgrounds.

ARKANSAS SHEEP AND GOATS
Exhibition officials must maintain records of all sheep and goats that are exhibited for a period of five years, to include:
a) Identification Number
b) Flock status as defined by the Voluntary Flock Certification Program c) The name, complete address and phone number of the owner.

All instate sheep and goats in the state of Arkansas must be identified by an official USDA tag (scrapie tag) or for goats a legible goat registry tattoo if accompanied by a registration certificate.

Fair personnel, veterinarians, or state-federal personnel may examine sheep on grounds. Any sheep showing clinical symptoms of Scrapie shall be immediately quarantined in isolation and required to undergo any approved diagnostic tests and shall be consigned to slaughter or destruction with submission of tissues to an approved diagnostic laboratory at the exhibitor’s expense.

Commingling (as defined by the Arkansas Scrapie Regulation) of sheep or goats of different flock status as defined by the Voluntary Flock Certification Program (VFCP) is prohibited and must be reported to the VFCP state official and State Veterinarian.

No sheep or goats showing symptoms of disease, particularly foot rot, sore mouth, sheep pox, evidence of fungal infection, evidence of abscesses or with draining abscesses will be allowed to show and may be released by fair officials, veterinarians, or state-federal personnel.
ARKANSAS RABBITS
Rabbits will be inspected on grounds. No rabbits showing symptoms of disease will be allowed to show.

ARKANSAS HORSES
Negative EIA test required within the past twelve (12) months for all animals over six (6) months of age. Nursing foals under six (6) months of age are exempt from testing if accompanied by negative tested dams Photocopies of the test papers will not be accepted; carbon copies are acceptable.

ARKANSAS CERVIDS
1. Certificate of veterinary inspection.
2. Negative cervical tuberculosis test within ninety (90) days.
3. Negative brucellosis test within ninety (90) days;
4. Or originate from a Certified Brucellosis-Free and Accredited Tuberculosis Free Cervid Herd;
5. Or originate from a Brucellosis-Monitored and a Qualified Tuberculosis Cervid Herd within ninety (90) days of exhibition.

ARKANSAS CAMELIDS
1. Individually identified, and certificate of veterinary inspection within ninety (90) days of exhibition.
2. Registration papers when accompanied by registry photographs of the animal are acceptable identification.

ARKANSAS RATITES
1. Certificate of veterinary inspection.
2. Negative avian influenza test within ninety (90) days.
3. Permanent identification.

ARKANSAS POULTRY
An official representing the exhibition shall notify the state veterinarian no later than thirty (30) days prior to the exhibition, giving names, place, inclusive dates, and time of the event.
The requirements are as follows:
1. All in-state poultry, which includes domesticated game birds, quail, pheasants, peafowl, guineas, and turkeys, present at exhibition in Arkansas shall have originated from U. S. Pullorum-Typhoid Clean or equivalent flocks or have had a negative pullorum-typhoid test within ninety (90) days of the movement to the exhibition (pullorum-typhoid testing on fairgrounds during the fair is prohibited.) This information will be documented on a NPIP Form VS 9-3, 90-Day Certificate, NPIP Flock Certification Form or similar certificate that will accompany the poultry during exhibition.
2. All non-certified birds must be banded (leg or wing band), with a sealed band. Wrap-around plastic bands are not acceptable. In-state waterfowl are exempt from pullorum-typhoid requirements.
3. Any poultry showing evidence of infectious or contagious disease or insect infestation will not be permitted to exhibit.
4. Record Keeping -
The sponsor of the exhibition shall compile a list of all poultry present at exhibition. This list shall contain the name and address of each owner, the number, the species, breed, variety, type, sex, and pullorum-typhoid status of all poultry present. A copy of this shall be retained by the sponsor of the exhibition for at least twelve (12) months.

OTHER IN-STATE TAME OR EXOTIC ANIMALS
Please call State Veterinarian's office for information and permit.

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IAFE Show Ring Ethics

IAFE (INTERNATIONAL ASSOCIATION OF FAIRS AND EXPOSITIONS)
NATIONAL CODE OF SHOW RING ETHICS
Exhibitors of animals at livestock shows shall at all times deport themselves with honesty and good sportsmanship. Their conduct in this competitive environment shall always reflect the highest standards of honor and dignity to promote the advancement of agricultural education. This code applies to junior exhibitors who compete in structured classes of competition. This code applies to all livestock offered in any event at a livestock show. In addition to the “IAFE national Code of Show Ring Ethics,” fairs and livestock shows may have rules and regulations which they impose on the local, county, state, provincial, and national levels.

All youth leaders working with junior exhibitors are under an affirmative responsibility to do more than avoid improper conduct or questionable acts. Their moral values must be so certain and positive that those younger and more pliable will be influenced by their fine example. Owners, exhibitors, fitters, trainers, and absolutely responsible persons who violate the code of ethics will forfeit premiums, awards and auction proceeds and shall be prohibited from future exhibition in accordance with the rules adopted by the respective fairs and livestock shows. Exhibitors who violate this code of ethics demean the integrity of all livestock exhibitors and should be prohibited from competition at all livestock shows in the United States and Canada.

The following is a list of guidelines for all exhibitors and all livestock in competitive events:

1. All exhibitors must present, upon request of fair and livestock show officials, proof of ownership, length of ownership, and age of all animals entered. Misrepresentation of ownership, age or any facts relating thereto is prohibited.

2. Owners, exhibitors, fitters, trainers, or absolutely responsible persons shall provide animal health certificates from licensed veterinarians upon request by fair or livestock show officials.

3. Any surgical procedure or injection of any foreign substance or drug of the external application of any substance (irritant, counterirritant, or similar substance) which could affect the animal’s performance or alter its natural contour, confirmation, or appearance except external applications of substances to the hoofs or horns of animals which affect appearance only, and except for surgical procedures performed by a duly licensed veterinarian for the sole purpose of protecting the health of the animal, is prohibited.

4. The use of showing and/or handling practices or devices such as striking animals to cause swelling, using electrical contrivance, or other similar practices are not acceptable and are prohibited.

5. Direct criticism or interference with the judge, fair or livestock show management, other exhibitors, breed representatives, or show officials during, or after the competitive event is prohibited. In the furtherance of their official duty, all judges, fair and livestock show management, or other show officials shall be treated with courtesy, cooperation and respect and no person shall direct abusive or threatening conduct toward them.

6. No owner, exhibitor, fitter, trainer, or absolutely responsible person shall conspire with another person or persons to intentionally violate this code of ethics or knowingly contribute or cooperate with another person or persons either by affirmative action or inaction to violate this code of ethics. Violation of this rule shall subject such individual to disciplinary action.

7. The application of this code of ethics provides for absolute responsibility for an animal’s condition by an owner, exhibitor, fitters trainer, or participant whether or not he or she was actually instrumental in or had actual knowledge of the treatment of the animal in contravention of this code of ethics.

8. The act of entering an animal is the giving of consent by the owner, exhibitor, fitter, trainer, or absolutely responsible persons to have any disciplinary action taken by the fair or livestock show against such individuals published in any publication of the International Association of Fairs and Expositions, including Fairs and Expositions, and any special notices to members.

9. The act of entering an animal in a fair or livestock show is the giving of verification by the owner, exhibitor, fitter, trainer, or absolutely responsible person that he or she has read the IAFE National Code of Show Ring Ethics and understands the consequences of and penalties provided for action prohibited by the code. It is further a consent that any action which contravenes these rules and is also in violation of federal, state, or provincial statues, regulations, or rules may be released to appropriate law enforcement authorities with jurisdiction over such infractions.

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Dept. 15 - BEEF CATTLE

Superintendents – Heath Shrable
Assistants: Michael Roork, C. J. Bishop and Scott Moody

All classes must be registered animals except for steer and commercial classes. Premiums will be paid on 1st to 6th places as follows: 1st-40 points, 2nd-35 points, 3rd-30 points, 4th-25 points, 5th-20 points, and 6th-15 points. Rosettes will be awarded to the Grand Champion Male and Female and Reserve Champion Male and Female, by breed. No points will be awarded for Rosettes. Plaques will be awarded for Fulton County Showmanship Classes.
Division 150: Breeding Beef
Class No.
1. Late junior heifer calved March 1, 2011 or later (must be at least 4 months old).
2. Early junior heifer calved between Jan 1-Feb. 28, 2011
3. Late senior heifer calved between Nov. 1 - Dec. 31, 2010
4. Early senior heifer calved between Sept. 1-Oct. 31, 2010
5. Late senior heifer calved between July 1-Aug. 31, 2010
6. Early junior yearling heifer calved between May 1-June 30, 2010
7. Late junior yearling heifer calved between March 1-April 30, 2010
8. Early junior yearling heifer calved between Jan. 1 - Feb. 28, 2010
9. Senior yearling heifer calved between Oct. 1-Dec. 31, 2009
10. Late summer 2 yr. old heifer calved between Aug. 1 - Sept. 30, 2009
11. Cow/Calf Pair (all breeds competing)
Grand Champion Heifer
Reserve Grand Champion Heifer
12. Late junior bull calved March 1, 2011 or later (must be at least 4 months old).
13. Early junior bull calved between Jan 1-Feb. 28, 2011
14. Late senior bull calved between Nov. 1 - Dec. 31, 2010
15. Early senior bull calved between Sept. 1-Oct. 31, 2010
16. Late senior bull calved between July 1-Aug. 31, 2010
17. Early junior yearling bull calved between May 1-June 30, 2010
18. Late junior yearling bull calved between March 1-April 30, 2010
19. Early junior yearling bull calved between Jan. 1 - Feb. 28, 2010
20. Senior yearling bull calved between Oct. 1-Dec. 31, 2009
21. Late summer 2 yr. old bull calved between Aug. 1 - Sept. 30, 2009
Grand Champion Bull
Reserve Grand Champion Bull
22. Supreme Bull (all breeds competing , for Fulton County youth only)
23. Supreme Heifer (all breeds competing, for Fulton County youth only)

Division 151: Commercial Heifers
Commercial Heifers must be 4 months of age or older. Sub-Classes will be added for each class according to hip height of animal after check-in.

Class No.
1. American Cross British Cross
2. British Cross
3. Exotic Cross
Grand Champion Commercial Heifer
Reserve Champion Commercial Heifer

Division 152: Market Steers
Class No.
1. Sub-Classes will be determined after weigh-in.

Division 153: Fulton County All-Star Steer Program
(This division is limited to only animals and exhibitors participating in the Fulton County All-Star Steer program. No other entries will be allowed in this division.)

Class No.
1. All-Star Steer Show
2. All-Star Steer Showmanship
3. Average Daily Gain Contest

Division 154: Youth Beef Calf Project

The Youth Calf Project is open to Fulton County 4-H/FFA youth. Youth cannot be over 14 years of age as of January 1, 2011. Sub -Classes will be determined according to weight and age by fair officials. Calves must not weigh over 250 pounds as of May 1, 2011.

Class No.
1. Youth Calf Project - Heifer
2. Youth Calf Project - Bull
3. Youth Calf Project - Steer
Grand Champion Beef Calf

Division 155: Beef Showmanship (age as of Jan. 1, 2011)
Class No.
1. Fulton County Pee Wee Showmanship (age 5-8)
2. Fulton County Junior Showmanship (age 9-13)
3. Fulton County Senior Showmanship (age 14-18)
4. Out-of-County Pee Wee Showmanship (age 5-8)
5. Out-of-County Junior Showmanship (age 9-13)
6. Out-of-County Senior Showmanship (age 14-18)

Youth who are a member of an active Fulton County 4-H Club or FFA Chapter and attend school in the county may sell their calves at the Junior Livestock Auction scheduled for 4:00 p.m. on Saturday, August 22nd. Youth are limited to two animals from the beef department for the sale.


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Dept. 16 - DAIRY

Superintendents: Michael and Betty Roork

All classes must be representative of breed. Premiums will be paid on 1st through 6th places as follows: 1st-40 points, 2nd-35 points, 3rd-30 points, 4th-25 points; 5th-20 points, and 6th-15 points. Rosettes will be awarded to the Grand Champion Male and Female and the Reserve Champion Male and Female by breed. No points will be awarded for rosettes.
Division 160: Dairy Cattle

Class No.
1. Bull Calf, born after Sept. 1, 2010 and at least 4 months old.
2. Junior heifer calved March 1, 2011 or later (must be at least 4 months old).
3. Intermediate heifer calved between Dec. 1, 2010 -Feb. 28, 2011
4. Senior yearling heifer calved between Sept. 1 - Nov. 30, 2010
5. Summer yearling heifer calved between June 1-Aug. 31, 2010
6. Junior yearling heifer calved between March 1-May. 31, 2010
7. Intermediate senior yearling heifer calved between Dec. 1, 2009 -Feb. 28, 2010
8. Junior 2 yr. Old cow calved between March 1 - Aug. 31, 2009
9. Senior 2 yr. Old cow calved between Sept. 1, 2008 - Feb. 28, 2009
10. Junior 3 yr. Old cow calved between March 1 - Aug. 31, 2008
11. Senior 3 yr. Old cow calved between Sept. 1, 2007 - Feb. 28, 2008
12. 4 yr. Old Cow calved between Sept. 1, 2006 - Aug. 31, 2007
13. 5 & 6 yr. Old Cow calved between Sept. 1, 2005 - Aug. 31, 2006
14. Aged cow, 7 yrs. Old or older, calved before Sept. 1, 2004
15. Dry cow, any age (must have completed one lactation)
Grand Champion Dairy Female
Reserve Champion Dairy Female
Grand Champion Dairy Male
Reserve Champion Dairy Male
Division 161: Youth Calf Project

The Youth Calf Project is open to Fulton County 4-H/FFA youth. Youth cannot be over 14 years of age as of January 1, 2011. Classes will be determined according to weight and age by fair officials. Calves must not weigh over 250 lbs. as of May 1, 2011.
Class No.
1. Youth Calf Project - Heifer
2. Youth Calf Project - Bull
3. Youth Calf Project - Steer
Grand Champion Dairy Calf
Reserve Champion Dairy Calf
Division 162: Showmanship (age as of January 1, 2011)
Class No.
1. Fulton County Pee Wee Showmanship (age 5-8)
2. Fulton County Junior Showmanship (age 9-13)
3. Fulton County Senior Showmanship (age 14-18)
4. Out-of-County Pee Wee Showmanship (age 5-8)
5. Out-of-County Junior Showmanship (age 9-13)
6. Out-of-County Senior Showmanship (age 14-18)

Youth who are members of an active 4-H club or FFA Chapter or reside in the county may sell their calves at the Junior Livestock Auction scheduled for 4:00 p.m. on Saturday, August 22nd. Youth are limited to two animals from the dairy department for the sale.

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Dept 17 - GOATS

Superintendents – Dennis Reynolds and Betty Roork

Premiums will be paid as follows: 1st – 16 points, 2nd – 14 points, 3rd – 12 points, 4th – 10 points, 5th – 8 points, and 6th – 6 points. No points for Grand and Reserve Champions.

1. No classes are offered for bucks in any breed and no bucks will be allowed on the fair grounds. Exhibitors are limited to four animals per junior exhibitor and two animals for open (adult) exhibitors because of space limitations. The same animal cannot shown in the dairy show and meat show. The base date for computing ages is Aug. 22, 2011.

2. Animals must have required ID tag or tattoo (wethers are exempt). USDA requires ALL breeding sheep and goats moved for show be assigned a premise ID number from the farm of origin (birth). Owners may obtain information and tags by calling the Arkansas Veterinary Services Office at 1-866-873-2824.

3. The tag or tattoo has to be placed in the ear unless the goat is one that is earless. On an earless goat the tattoo should be in the flank or the tag should be placed in the tail fold. A Scrapie Tag on a collar does not meet Livestock and Poultry Commission guidelines.


Market Goat Rules

1. You may show a Wether or Doe (ewe). NO BUCKS.
2. The RECOMMENDED birth date should be Dec. 1, 2010 – March 15, 2011. Must have baby teeth.
3. Weight: Market goats need to weigh a minimum of 50 pounds, with no maximum weight.

Youth who reside in Fulton County or attend school and are a member of an active 4-H club or FFA chapter in the county may sell their market goats at the Junior Livestock Auction scheduled for 4:00 p.m. on Saturday, August 22nd. Youth are limited to two goats for the sale.
 

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Dept 18 - HORSES

Superintendent – Judy Ochoa
Assistant Superintendents – Christi Shaver, Kelly Brewer, Lucinda Bishop, and Carol Walker

Premiums will be paid as follows: 1st – 30 pts., 2nd – 25 pts., 3rd – 20 pts., 4th – 15 pts., 5th – 10 pts., and 6th – 5 pts.. No premiums will be paid for Grand and Reserve Champion or Showmanship classes. Showmanship (no cash award). Showmanship class ages will be as of January 1, 2011.

Division 180: Halter Classes

Class No.
1. Mules – Weanling, Yearling, and Mules 2 years and older
2. Miniature Horse (registered-purebred or pureblood)
3. Pony Class (under 52 inches)
4. Weanling Stallions and Geldings
5. Yearling Stallions and Geldings
6. Two and Three year old Stallions and Geldings
7. Four to Eight year old Geldings (Stallions over 3 years of age not permitted)
8. Aged Geldings (Stallions over 3 year of age not permitted)
Grand Champion Stallions & Geldings
Reserve Champion Stallions & Geldings
9. Weanling Mare
10. Yearling Mare
11. Two and Three year old Mare
12. Four to Eight year old Mare
13. Aged Mare
Grand Champion Mare
Reserve Champion Mare

Division 181: Western Pleasure

Class No.
1. Youth Division – age 8 and under
2. Junior Division – age 9-13
3. Senior Division – age 14-18
4. Adult Division – age 19 and over

Division 182: Horse Showmanship (age as of January 1, 2010)

Class No.
1. Pee Wee Showmanship at Halter (age 8 and under)
2. Junior Showmanship at Halter (age 9-13)
3. Senior Showmanship at Halter (age 14-18)
4. Adult Showmanship at Halter (age 19 and over)

Division 183: Trail Class (No Points)

Class No.
1. Pee Wee (age 8 and under)
2. Junior (age 9-13)
3. Senior (age 14-18)
4. Adult (age 19 and over)

Division 184: Lead Line (No Points)
(for youth under 5 years of age)

Class No.
1. Lead Line

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Dept 19 - POULTRY

Superintendents: Cynthia Arnold-Southard, Brenda Ingram, and Kathryn McMillian

Poultry exhibits must be enter online at www.fultoncountyfair.org by August 12, 2011. No paper entry forms will be accepted for poultry exhibits. Exhibitors who need help in entering online should contact their Extension Agent or the Fulton County Fair office.

Ribbon Point Value for Division 190 through 194 : Blue – 8 pts, Red – 6 pts, and White – 4 pts. Division 195 – Eggs, receive Blue – 3 Pts., Red – 2 Points, and White – 1 point. No points for Grand and Reserve Champions.

Division 190: Fulton County 4-H Poultry Chain Chicks

Class No.
1. Pen of 4 pullets
Grand Champion
Reserve Champion

.All Junior and Open Poultry exhibits must have had a negative pullorum-typhoid test within ninety (90) days of county fair exhibition. The Fair Association will provide this test free of charge at the City Park on check-in day.

Division 191: Chickens
Birds compete within their

Class No.
1. Pullet (less than 1 year old)
2. Cockerel (less than 1 year old)
3. Hen (over 1 year of age)
4. Cock (over 1 year of age)
Grand Champion
Reserve Champion
5. Light Weight Broiler Pen of 3 birds (2-3 lbs.)
6. Heavy Weight Broiler Pen of 3 birds (3-4 lbs.)
Grand Champion Broiler
Reserve Champion Broiler
7. Young Pair of Bantams (Cockrel & Pullet)
8. Old Pair of Bantams (Cock & Hen)
Grand Champion Pair of Bantams
Reserve Champion Pair of Bantams


Division 192: Ducks

Class No.
1. Young Hen
2. Young Drake
3. Old Hen
4. Old Drake
Grand Champion Duck
Reserve Champion Duck

Division 193: Turkeys

Class No.
1. Young Hen
2. Young Tom
3. Old Hen
4. Old Tom
Grand Champion Turkey
Reserve Champion Turkey

Division 194: Capon

Class No.
1. Capon


Division 195: Eggs (3, 2, 1 points)
Eggs should be checked in the Poultry Dept. but they will be displayed in the Horticulture Dept. because of the heat.

Class No.
1. Brown – ½ Dozen
2. White – ½ Dozen
3. Colored – ½ Dozen

4-H poultry chain youth must sell one pen of pullets at the Junior Livestock Auction scheduled for Saturday, August 27th at 4:00 p.m.. The money from this pen will go to the Fulton County 4-H Foundation to fund next year’s poultry chain. In addition to the poultry chain pen, Fulton County 4-H/FFA members can sell one other poultry exhibit at the sale and they will will receive the money from that sale.

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Dept 20 - RABBITS

Superintendent: Diane Sushinsky

Rabbits exhibits must be entered online at www.fultoncountyfair.org by August 12, 2011. Paper entry forms will not be accepted. Exhibitors who need help with online entries should contact their Extension Agent or the Fulton County Fair Office.

Rabbits cannot compete in both single and pen classes and will be judged by breed.

Ribbon point value is as follows Blue – 8 pts., Red – 6 pts., and White - 4 pts. No points for Grand Champion and Reserve Champion.

Division 220: White New Zealand

Class No.
1. Junior Doe (under 6 months of age)
2. Junior Buck (under 6 months of age)
3. Senior Doe (over 6 months of age)
4. Senior Buck (over 6 months of age)
5. Doe with Kits
6. Pen of 3 Fryer Rabbits- 2 Does and1 Buck (under 2 mos. of age and each under 4 lbs. of weight)
Grand Champion Doe
Reserve Champion Doe
Grand Champion Buck
Reserve Champion Buck

Division 221: Mixed Breeds

Class No.
1. Junior Doe (under 6 months of age)
2. Junior Buck (under 6 months of age)
3. Senior Doe (over 6 months of age)
4. Senior Buck (over 6 months of age)
5. Doe with Kits
6. Pen of 3 Fryer Rabbits- 2 Does and1 Buck (under 2 mos. of age and each under 4 lbs. of weight)
Grand Champion Doe
Reserve Champion Doe
Grand Champion Buck
Reserve Champion Buck
Division 222: Youth Market Rabbit Project

1. Junior Doe (under 12 weeks of age)
2. Junior Buck (under 12 weeks of age) Grand Champion Youth Market Rabbit Reserve Champion Youth Market Rabbit

Fulton County 4-H/FFA members who attend school in the county may sell their rabbits at the Junior Livestock Auction on Saturday, August 27th at 4:00 p.m. Youth are limited to selling two rabbits.

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Dept 21 - SHEEP

Superintendents: Robin Moore, Dennis Reynolds and Betty Roork

All Sheep must be entered online at www.fultoncountyfair.org by August 12, 2011. No paper entry forms will be accepted.

1. Market lambs must have lamb teeth and docked tails.
2. All classes will be placed 1st through 6th. Premiums will be paid as follows: 1st – 16 pts., 2nd – 14 pts, 3rd – 12 pts, 4th – 10 pts, 5th – 8 pts, and 6th – 6 pts. Rosettes will be awarded for Grand Champion and Reserve Champion (no cash premium). Fulton County Showmanship winners will receive a trophy.
3. Each exhibitor is limited to two animals because of space limitations.

Market Lamb Rules

1. You may show a Wether or Doe (ewe). NO RAMS.
2. The RECOMMENDED birth date should be Dec. 1, 2009 – March 15, 2011.
3. Weight: Market lambs need to weigh a minimum of 90 pounds, with a maximum weight of 140 pounds.
4. Animals must have required ID tag or tattoo (wethers are exempt). USDA requires ALL breeding sheep and goats moved for show be assigned a premise ID number from the farm of origin (birth). Owners may obtain information and tags by calling the Arkansas Veterinary Services Office at 1-866-873-2824.

Youth who reside in Fulton county or attend school and are a member of an active 4-H club or FFA chapter in the county may sell their sheep at the Junior Livestock Auction scheduled for 4:00 p.m. on Saturday, August 27th. Youth are limited to two sheep for the sale.

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Dept 22 - SWINE

Superintendents – Michael Roork and Heath Shrable

All hogs must be entered online at www.fultoncountyfair.org by August 12, 2011. No paper entry form will be accepted.

Point value for 1st through 6th place as follows: 1st – 16 pts, 2nd – 14 pts, 3rd – 12 pts, 4th – 10 pts, 5th – 8 pts, and 6th – 6 pts. No points for Grand and Reserve Champion and Showmanship.

Gilts may be entered in both gilt and market classes. All boars must be purebred except for market classes. No pot-bellied pigs are allowed.
 

Division 220: Market Hogs Class No. 1. Market Hog – Light Weight 2. Market Hog – Medium Weight 3. Market Hog – Heavy Weight Grand Champion Market Hog Reserve Champion Market Hog Division 221: Commercial Gilts Class No. 1. Commercial Gilt – 200 to 220 lbs. 2. Commercial Gilt – 221 to 240 lbs. 3. Commercial Gilt – 241 to 260 lbs. Grand Champion Commercial Gilt Reserve Champion Commercial Gilt Division 222: Barrows Class No. 1. Barrow- Light Weight 2. Barrow – Medium Weight 3. Barrow – Heavy Weight Grand Champion Barrow Reserve Champion Barrow Division 223: Breeding Swine Class No. 1. April Boar 2. March Boar 3. February Boar Grand Champion Boar Reserve Champion Boar 4. April Gilt 5. March Gilt 6. February Gilt Grand Champion Gilt Reserve Champion Gilt

All Grand Champions Competing (For Fulton County youth only) Supreme Hog Reserve Supreme Hog Division 224: Youth Market Hog Project Class No. 1. Youth Market Hog – Light Weight 2. Youth Market Hog – Medium Weight 3. Youth Market Hog – Heavy Weight Division 225: Swine Showmanship (age as of Jan. 1, 2011) Class No. 1. Fulton County Pee Wee Showmanship (age 5-8) 2. Fulton County Junior Showmanship (age 9-13) 3. Fulton County Senior Showmanship (age 14-18) 4. Out-of-County Pee Wee Showmanship (age 5-8) 5. Out-of-County Junior Showmanship (age 9-13) 6. Out-of-County Senior Showmanship (age 14-18) Youth who reside in Fulton county or attend school and are a member of an active 4-H club or FFA chapter in the county may sell their hogs at the Junior Livestock Auction scheduled for 4:00 p.m. on Saturday, August 27th. Youth are limited to two head for the sale.

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