Livestock Exhibits
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BEEF | DAIRY
| GOATS | HORSES |
POULTRY | RABBITS
| SHEEP | SWINE
HEALTH
REGULATIONS
(click on a form to print in your preferred format:)
BEEF CATTLE
Superintendents: Kenny Crawford
Assistants: Ted York & C.
J. Bishop
All classes must be registered except for steer and commercial
classes. Premiums will be paid on 1st-6th places as follows:
1st-40 points, 2nd-35 points, 3rd-30 points, 4th-25 points,
5th-20 points, and 6th-15 points. Rosettes will be awarded to
the Grand Champion Male and Female and Reserve Champion Male and
Female, by breed. No points will be awarded for Rosettes. Trophy
awarded for Showmanship Classes.
Division 69: Breeding Beef
Class #
1. Late junior heifer calved March 1, 2008 or later (must be at
least 4 months old).
2. Early junior heifer calved between Jan 1-Feb. 28, 2008
3. Late senior heifer calved between Nov. 1 - Dec. 31, 2007
4. Early senior heifer calved between Sept. 1-Oct. 31, 2007
5. Late senior heifer calved between July 1-Aug. 31, 2007
6. Early junior yearling heifer calved between May 1-June 30,
2007
7. Late junior yearling heifer calved between March 1-April 30,
2007
8. Early junior yearling heifer calved between Jan. 1 - Feb. 28,
2007
9. Senior yearling heifer calved between Oct. 1-Dec. 31, 2006
10. Late summer 2 yr. old heifer calved between Aug. 1 - Sept.
30, 2006
11. Cow/Calf Pair (all breeds competing)
Grand Champion Heifer
Reserve Grand Champion Heifer
12. Late junior bull calved March 1, 2008 or later (must be at
least 4 months old).
13. Early junior bull calved between Jan 1-Feb. 28, 2008
14. Late senior bull calved between Nov. 1 - Dec. 31, 2007
15. Early senior bull calved between Sept. 1-Oct. 31, 2007
16. Late senior bull calved between July 1-Aug. 31, 2007
17. Early junior yearling bull calved between May 1-June 30,
2007
18. Late junior yearling bull calved between March 1-April 30,
2007
19. Early junior yearling bull calved between Jan. 1 - Feb. 28,
2007
20. Senior yearling bull calved between Oct. 1-Dec. 31, 2006
21. Late summer 2 yr. old bull calved between Aug. 1 - Sept. 30,
2006
Grand Champion Bull
Reserve Grand Champion Bull
22. Supreme Bull (all breeds competing , for Fulton County youth
only)
23. Supreme Heifer (all breeds competing, for Fulton County
youth only)
Division 70: Commercial Heifers
1. American Cross
2. British Cross
3. Exotic Cross
Grand Champion Commercial Heifer
Reserve Champion Commercial Heifer
Division 71: Market Steers
1. Feeder Steer 400 to 650 lbs.
2. Prospect Steer 651 to 900 lbs.
3. Market Steer 901 lbs. and up
Division 72: Youth Beef Calf Project
The Youth Calf Project is open to Fulton County 4-H/FFA youth.
Youth cannot be over 14 years of age as of January 1, 2008.
Classes will be determined according to weight and age by fair
officials. Calves must not weigh over 250 pounds as of May 1,
2008.
1. Youth Calf Project - Light Weight Heifer
2. Youth Calf Project - Medium Weight Heifer
3. Youth Calf Project - Heavy Weight - Heifer
4. Youth Calf Project - Light Weight Bull
5. Youth Calf Project - Medium Weight Bull
6. Youth Calf Project - Heavy Weight - Bull
7. Youth Calf Project - Light Weight Steer
8. Youth Calf Project - Medium Weight Steer
9. Youth Calf Project - Heavy Weight Steer
Grand Champion Beef Calf
Reserve Champion Beef Calf
Division 73: Beef Showmanship (age as of Jan. 1, 2008)
1. Wee Junior Beef Showmanship (age 5-8)
2. Junior Beef Showmanship (age 9-13)
3. Senior Beef Showmanship (age 14-19)
Youth who are a member of an active Fulton County 4-H Club or
FFA Chapter and attend school in the county may sell their
calves at the Junior Livestock Auction scheduled for 4:00
p.m. on Saturday, August 9. Youth are limited to two animals
from the beef department for the sale.
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DAIRY
Superintendents: Michael and Betty Roork
All classes must be representative of breed. Premiums will be
paid on 1st through 6th places as follows: 1st-40 points, 2nd-35
points, 3rd-30 points, 4th-25 points; 5th-20 points, and 6th-15
points. Rosettes will be awarded to the Grand Champion Male and
Female and the Reserve Champion Male and Female by breed. No
points will be awarded for rosettes.
Division 74: Dairy Cattle
Class #
1. Bull Calf, born after Sept. 1, 2007 and at least 4 months
old.
2. Junior heifer calved March 1, 2008 or later (must be at least
4 months old).
3. Intermediate heifer calved between Dec. 1, 2007 -Feb. 28,
2008
4. Senior yearling heifer calved between Sept. 1 - Nov. 30, 2007
5. Summer yearling heifer calved between June. 1-Aug. 31, 2007
6. Junior yearling heifer calved between March 1-May. 31, 2007
7. Intermediate senior yearling heifer calved between Dec. 1,
2006 -Feb. 28, 2007
8. Junior 2 yr. Old cow calved between March 1 - Aug. 31, 2006
10. Senior 2 yr. Old cow calved between Sept. 1, 2003 - Feb. 28,
2006
11. Junior 3 yr. Old cow calved between March 1 - Aug. 31, 2005
12. Senior 3 yr. Old cow calved between Sept. 1, 2003 - Feb. 28,
2005
13. 4 yr. Old Cow calved between Sept. 1, 2001 - Aug. 31, 2004
14. 5 & 6 yr. Old Cow calved between Sept. 1, 2000 - Aug. 31,
2003
15. Aged cow, 7 yrs. Old or older, calved before Sept. 1, 2001
16. Dry cow, any age (must have completed one lactation)
Champion Dairy Female
Reserve Champion Dairy Female
Champion Dairy Male
Reserve Champion Dairy Male
Division 75: Youth Calf Project
The Youth Calf Project is open to Fulton County 4-H/FFA youth.
Youth cannot be over 14 years of age as of January 1, 2007.
Classes will be determined according to weight and age by fair
officials. Calves must not weigh over 250 lbs. as of May 1,
2007.
1. Youth Calf Project - Females
2. Youth Calf Project - Males
3. Youth Calf Project - Steer Grand Champion Dairy Calf
Reserve Champion Dairy Calf
Division 76: Showmanship (age as of January 1, 2008)
1. Wee Junior Dairy Showmanship (5-8)
2. Junior Dairy Showmanship (age 9 - 13)
3. Senior Dairy Showmanship (age 14 - 19)
Youth who are members of an active 4-H club or FFA Chapter or
reside in the county may sell their calves at the Junior
Livestock Auction scheduled for 4:00 p.m. on Saturday, August
9. Youth are limited to two animals from the dairy
department for the sale.
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GOATS
Superintendents: Robin & John Moore and Dennis Reynolds
All classes will be placed 1st through 6th place. Premiums will
be paid as follows: 1st 16 points, 2nd 14 points, 3rd 12
points, 4th 10 points, 5th 8 points, and 6th 6 points.
Rosettes will be awarded to the Grand Champion Male and Female
and Reserve Champion Male and Female by breed. No points will be
awarded for Rosettes. A trophy will be awarded for the
Showmanship winners.
A $100 cash award and a rosette will be presented to the
Overall Champion Goat by Ozark Genetics from the Grand Champions
(junior and adult competing).
1. No classes are offered for bucks in any breed and no bucks
will be allowed on the fair grounds. Because of limited space
each exhibitor is limited to two animals. The same animal cannot
show in the dairy show and meat show. The base date for
computing ages is August 6, 2008.
2. Animals must have required ID tag or tattoo (wethers are
exempt). USDA requires ALL breeding sheep and goats moved
for show be assigned a premise ID number from the farm of origin
(birth). Owners may obtain information and tags by calling the
Arkansas Veterinary Services Office at 1-866-873-2824.
3. The tag or tattoo has to be placed in the ear unless the goat
is one that is earless. On an earless goat the tattoo should be
in the flank or the tag should be placed in the tail fold. A
Scrapie Tag on a color does not meet Livestock and Poultry
Commission guidelines.
Market Goat Rules
1. You may show a Wether or Doe (ewe). NO BUCKS.
2. The RECOMMENDED birth date should be Dec. 1, 2007
March 15, 2008. Must have baby teeth.
3. Weight: Market goats need to weigh a minimum of 50 pounds,
with no maximum weight.
Division 77: Junior Market Goats
1. Market Goat Light Weight
2. Market Goat Medium Weight
3. Market Goat Heavy Weight
Grand Champion Market Goat
Reserve Champion Market Goat
Division 78: Dairy Goats
A. Junior Dairy Goats
1. Junior Kid, under 5 months of age
2. Junior Doe, 5 to 9 months of age
3. Senior Doe, over 9 months and under 12 months of age
4. Doe, 12 months and under 24 months of age
B. Senior Dairy Goats (Milking)
5. Doe, under 2 years of age
6. Doe, 2 years old and under 3 years of age
7. Doe, 3 years and under 4 years of age
8. Doe, 4 years and under 5 years of age
9. Doe, 5 years of age or older
10. Produce of Dam 2 Does from one dam
Grand Champion Dairy Goat
Reserve Champion Dairy Goat
Division 79: Meat Goats
A. Junior Meat Goats (Never Freshened)
1. Junior Doe, under 5 months of age
2. Junior Doe, over 5 months of age and under 12 months of age
3. Junior Doe, 12 months and under 24 months of age
B. Senior Meat Goats (Milking)
4. Doe, 2 years old
5. Doe, over 2 years and under 3 years of age
6. Doe, 3 years and under 5 years of age
7. Doe, 5 years of age or older
Grand Champion Meat Goat
Reserve Champion Meat Goat
Division 80: Youth Market Goat Project
(must be pre-enrolled Fulton County 4-H/FFA member)
(Refer to Market Goat Rules)
1. Light, 50 70 lbs.
2. Medium, 71- 90 lbs.
3. Heavy, 91 lbs. and over
Division 81: Showmanship (age as of Jan. 1,
2008)
1. Pee Wee Showmanship (age 5-8)
2. Junior Showmanship (age 9-13)
3. Senior Showmanship (age 14-18)
Youth who reside in Fulton county or attend school and are a
member of an active 4-H club or FFA chapter in the county may
sell their market goats at the Junior Livestock Auction
scheduled for 4:00 p.m. on Saturday, August 9. Youth are
limited to two goats for the sale.
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HORSES
Superintendent: Judy Ochoa
Assistant Superintendents: Christi Shaver, Kelly Moss,
Serena McGinley, and Gail Hart
Premiums will be paid for 1st through 6th places as follows: 1st
30 pts., 2nd 25 pts., 3rd 20 pts., 4th 15 pts., 5th 10
pts., and 6th 5 pts. Rosettes will be awarded for Grand
Champion and Reserve Champion (no cash award). Trophies will be
awarded for Showmanship (no cash award). Showmanship class ages
will be as of January 1, 2008.
All classes show at Halter during the Horse Show.
Division 82: Halter Classes
Class 1
1. Mules Weanling, Yearling, and Mules 2 years and older
2. Miniature Horse (registered-purebred or pureblood)
3. Pony Class (under 52 inches)
4. Weanling Stallions and Geldings
5. Yearling Stallions and Geldings
6. Two and Three year old Stallions and Geldings
7. Four to Eight year old Geldings (Stallions over 3 years of
age not permitted)
8. Aged Geldings (Stallions over 3 year of age not permitted)
Grand Champion Stallions & Geldings
Reserve Champion Stallions & Geldings
Class 2
9. Weanling Mare
10. Yearling Mare
11. Two and Three year old Mare
12. Four to Eight year old Mare
13. Aged Mare
Grand Champion Mare
Reserve Champion Mare
Division 83: Western Pleasure
14. Youth Division age 8 and under
15. Junior Division age 9-13
16. Senior Division age 14-18
17. Adult Division age 19 and over
Division 84: Horse Showmanship (age as of January 1,
2008)
1. Pee Wee Showmanship at Halter (age 8 and under)
2. Junior Showmanship at Halter (age 9-13)
3. Senior Showmanship at Halter (age 14-18)
4. Adult Showmanship at Halter (age 19 and over)
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POULTRY
Superintendents: Cynthia Arnold-Southard and Brenda
Ingram
Poultry exhibits must be pre-registered by July 25, 2008.
Exhibits are to be entered on the Livestock Entry Form that is
available online at www.fultoncountyfair.org or at the Extension
Office. Ribbons will be awarded as follows: Blue 8 pts, Red
6 pts, and White 4 pts. for Divisions 85 and 86. The Grand
Champion and Reserve Champion exhibits will receive a rosette
(no cash premium).
Division 85: Fulton County 4-H Poultry Chain Chicks.
1. Pen of 4 pullets
Grand Champion
Reserve Champion
Division 86: OtherPoultry
All breeds compete
A limited number of cages are available for junior and open
poultry exhibits. Entries will be accepted on a first come first
serve basis. All Junior and Open Poultry exhibits must have had
a negative pullorum-typhoid test within ninety (90) days of
county fair exhibition. The Fair Association will provide this
test free of charge on check-in day at the poultry barn.
Chickens:
1. Pullet (less than 1 year old)
2. Cockerel (less than 1 year old)
3. Hen (over 1 year of age)
4. Cock (over 1 year of age)
Grand Champion
Reserve Champion
5. Light Weight Broiler Pen of 3 birds (2-3 lbs.)
6. Heavy Weight Broiler Pen of 3 birds (3-4 lbs.)
Grand Champion Broiler
Reserve Champion Broiler
7. Young Pair of Bantams (Cockrel & Pullet)
8. Old Pair of Bantams (Cock & Hen)
Grand Champion Pair of Bantams
Reserve Champion Pair of Bantams
9. Pen of 4 pullets (for 4-H poultry chain youth)
Ducks:
10. Young Hen
11. Young Drake
12. Old Hen
13. Old Drake
Turkeys:
14. Young Hen
15. Young Tom
16. Old Hen
17. Old Tom
Class 18 - Capon:
Division 87: Eggs (3, 2, 1 points)
(Eggs should be checked in the Poultry Dept. but they will
be displayed in the Horticulture Dept.)
1. Brown ½ Dozen
2. White ½ Dozen
4-H/FFA Youth who reside in the county or attend school in
the county can sell two pens of pullets at the Junior Livestock
Auction scheduled for Saturday, August 9 at 4:00 p.m. All
proceeds from the sale will be paid to the youth. The money from
one pen will go to the Fulton County 4-H Foundation to fund next
years poultry chain and if the youth sells a second pen they
will receive the money from that sale.
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RABBITS
Superintendent: Diane Sushinsky
Rabbits must be pre-registered by July 25, 2008. They
must be entered on the Livestock Entry Form that is available
online at www.fultoncountyfair.org or at the Extension Office.
Rabbits cannot compete in both single and pen classes and will
be judged by breed. All classes Take 8, 6, and 4 Points.
Division 88: White New Zealand
Division 89: Mixed Breeds
Class #
1. Junior Doe (under 6 months of age)
2. Junior Buck (under 6 months of age)
3. Senior Doe (over 6 months of age)
4. Senior Buck (over 6 months of age)
5. Doe with Kits
6. Pen of 3 Fryer Rabbits- 2 Does and1 Buck (under 2 mos. of age
and each under 4 lbs. of weight)
Grand Champion Doe
Reserve Champion Doe
Grand Champion Buck
Reserve Champion Buck
Division 90: Youth Market Rabbit Project
1. Junior Doe (under 12 weeks of age)
2. Junior Buck (under 12 weeks of age)
Grand Champion Youth
Market Rabbit
Reserve Champion Youth Market Rabbit
Fulton County 4-H/FFA members who attend school in the county
may sell their rabbits at the Junior Livestock Auction on
Saturday, August 9 at 4:00 p.m. Youth are limited to selling
two rabbits.
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SHEEP
Superintendent: Robin Moore
Assistant Superintendents: Dennis Reynolds and John Moore
Market lambs must have lamb teeth and docked tails.
All classes will be placed 1st through 6th. Premiums will be
paid as follows: 1st 16 pts., 2nd 14 pts, 3rd 12 pts, 4th
10 pts, 5th 8 pts, and 6th 6 pts. Rosettes will be awarded
for Grand Champion and Reserve Champion (no cash premium).
Showmanship winners will receive a trophy.
Each exhibitor is limited to two animals because of space
limitations.
Market Lamb Rules
1. You may show a Wether or Doe (ewe). NO RAMS.
2. The RECOMMENDED birth date should be Dec. 1, 2007
March 15, 2008.
3. Weight: Market lambs need to weigh a minimum of 90 pounds,
with a maximum weight of 140 pounds.
4. Animals must have required ID tag or tattoo (wethers are
exempt). USDA requires ALL breeding sheep and goats moved for
show be assigned a premise ID number from the farm of origin
(birth). Owners may obtain information and tags by calling the
Arkansas Veterinary Services Office at 1-866-873-2824.
Division 91: Junior Market Lambs
1. Market Lamb Light Weight
2. Market Lamb Medium Weight
3. Market Lamb Heavy Weight
Division 92: Arkansas Bred Lamb Show
1. Lamb Light Weight
2. Lamb Medium Weight
3. Lamb Heavy Weight
Division 93: Commercial Ewes
1. Commercial Ewe Light Weight
2. Commercial Ewe Medium Weight
3. Commercial Ewe Heavy Weight
Division 94: Breeding Sheep
1. Yearling Lamb
2. Yearling Ewe
3. Pair of Yearling Ewes
4. Senior Ewe Lamb, born Sept. 1 Dec. 31, 2005
5. Junior Ewe Lamb, born after Jan. 1, 2006
6. Pair of Ewe Lambs, from Class 4 and 5
Grand Champion Ewe
Reserve Champion Ewe
Division 95: Youth Market Sheep Project
(For pre-enrolled Fulton County 4-H/FFA member)
1. Youth Market Lamb 80-100 lbs.
2. Youth Market Lamb 101-120 lbs.
3. Youth Market Lamb 121-150 lbs.
Grand Champion Youth Market Lamb
Reserve Champion Youth Market Lamb
Division 96: Showmanship
1. Pee Wee Showmanship age 5-8
2. Junior Showmanship age 9-13
3. Senior Showmanship age 14-18
Youth who reside in Fulton county or attend school and are a
member of an active 4-H club or FFA chapter in the county may
sell their sheep at the Junior Livestock Auction scheduled for
4:00 p.m. on Saturday, August 9. Youth are limited to two
sheep for the sale.
BACK TO TOP
SWINE
Superintendent: Michael Roork and Heath Shrable
Premiums will be paid for 1st through 6th place as follows: 1st
16 pts, 2nd 14 pts, 3rd 12 pts, 4th 10 pts, 5th 8 pts,
and 6th 6 pts. Rosettes will be awarded for Grand Champion and
Reserve Champion Male and Female by breed (no cash awards for
rosettes). Showmanship winners receive a trophy.
Gilts may be entered in both gilt and market classes. All boars
must be purebred except for market classes. No pot-bellied pigs
are allowed.
Division 97: Market Hogs
1. Market Hog Light Weight
2. Market Hog Medium Weight
3. Market Hog Heavy Weight
Grand Champion Market Hog
Reserve Champion Market Hog
Division 98: Commercial Gilts
1. Commercial Gilt 200 to 220 lbs.
2. Commercial Gilt 221 to 240 lbs.
3. Commercial Gilt 241 to 260 lbs.
Grand Champion Commercial Gilt
Reserve Champion Commercial Gilt
Division 99: Barrows
1. Barrow- Light Weight
2. Barrow Medium Weight
3. Barrow Heavy Weight
Grand Champion Barrow
Reserve Champion Barrow
Division 100: Breeding Swine
1. April Boar
2. March Boar
3. February Boar
Grand Champion Boar
Reserve Champion Boar
4. April Gilt
5. March Gilt
6. February Gilt
Grand Champion Gilt
Reserve Champion Gilt
All Grand Champions Competing
(For Fulton County youth only)
7. Supreme Hog
8. Reserve Supreme Hog
Division 101: Youth Market Hog Project
1. Youth Market Hog Light Weight
2. Youth Market Hog Medium Weight
3. Youth Market Hog Heavy Weight
Division 102: Swine Showmanship
1. Pee-Wee Showmanship (age 8 and under)
2. Junior Showmanship (age 9-13)
3. Senior Showmanship (age 14-18)
Youth who reside in Fulton county or attend school and are a
member of an active 4-H club or FFA chapter in the county may
sell their hogs at the Junior Livestock Auction scheduled for
4:00 p.m. on Saturday, August 9. Youth are limited to two
head for the sale.
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Arkansas
Livestock and Poultry Commission
Effective: March 1, 2004
Phil Wyrick, Executive Director
Act 87 of 1963 (Code 2-33-101), Act 150 of 1985 (Code 19-6-448)
&
Act 1306 of 1997 (Code 2-40-823)
EXHIBITION HEALTH REQUIREMENTS
FOR LIVESTOCK, POULTRY, AND EXOTIC ANIMALS
GENERAL REQUIREMENTS
Out of State Exhibitors should contact the Fulton County Fair
Association for health regulations for out-of-state livestock.
1. CERTIFICATES OF VETERINARY INSPECTION AND ENTRY
PERMITS: Certificate of veterinary inspection" refers to
a legible record (made on an official form issued from the state
of origin) by an accredited veterinarian, which shows that the
animals listed thereon meet health requirements of the state of
destination. It must bear the identification of each animal and
separate certificates must be made for each species of animal
entered. Entry permits are required on all out- f-state swine,
rodeo bulls unless they are tested within thirty (30) days of
entry, psittacines, passerines, ratites, all other avian species
except poultry and turkeys, cervids, camelids, or exotic
animals. Permits are also required on all cattle entering
Arkansas from any state that is not a tuberculosis free state,
unless that state has a reciprocal agreement with Arkansas.
Permit numbers can be obtained from the state veterinarian's
office (501) 907-2400 from 8:00 a.m. - 4:30 p.m. Monday through
Friday. A certificate of veterinary inspection must accompany
all out- f-state animals; and (a) Must be available on request
by animal health officials. (b) Individually identify all
animals, showing positive identification of each animal by
tattoo, ear tag, registration number or ear notch. Steers should
be identified by description. (c) Show required tests,
vaccinations, and entry permit number, if applicable. (d) Show
name and address of owner or exhibitor--this shall be the same
name as under which animals are exhibited.
2. Any animal or poultry showing any evidence of infectious or
contagious disease, or of external parasitism, and animals with
active ringworm lesions (with the resulting loss of hair),
multiple warts easily visible without close examination, or
atrophic rhinitis, will not be permitted to exhibit.
3. All animals entering the grounds, including those shown in
pet zoos, children's barnyard animals, Old McDonald Farms, etc.
must meet requirements of their particular species.
4. All animals originating out of areas quarantined because of
other diseases (vesicular stomatitis, scabies, etc.) shall not
be permitted to enter the state.
ARKANSAS LIVESTOCK
County, Jr. District, District, State Fair Level, and Other
Shows
1. All animals entering the grounds, including those showing in
pet zoos, children's barnyard animals, Old McDonald Farms, etc.
must meet the requirements of their particular species.
2. Arkansas livestock (except for Arkansas sheep, goats, horses,
steers and rabbits) must be accompanied by a certificate of
veterinary inspection issued within ninety (90) days prior to
exhibition, showing the following: ARKANSAS CATTLE
1. If Arkansas is a Class Free State, Arkansas cattle are exempt
from brucellosis testing. If Arkansas is not a Class Free State
then the following testing requirements must be met: Negative
brucellosis test within ninety (90) days prior to exhibition,
for females and bulls eighteen (18) months of age and over. All
heifers that have calved or are bred must be tested. Animals
originating from a Certified Brucellosis Free Herd are exempt if
the Certified Free Herd number is shown on certificate.
2. All heifers that are four to twelve (4-12) months of age
shall be vaccinated before entering show.
3. Heifers that were born on or after January 1, 1985, that are
over twelve (12) months of age and are not official calfhood
vaccinates will not be allowed to show (unless they are from a
Brucellosis Certified Free Herd.)
ARKANSAS SWINE
1. As of July 1, 2001, all swine must have an official premise
identification.
2. Animals six (6) months old or older to be tested negative for
brucellosis within ninety (90) days of exhibition or
originate directly out of a Validated Herd, with Validation
number and date of last herd test shown on certificate (barrows
exempt from brucellosis testing, but must be pseudorabies
tested.)
3. Animals to be tested negative for pseudorabies regardless of
age within ninety (90) days of the exhibition on a test approved
by the state veterinarian or originate directly out of a
Qualified Pseudorabies Free Herd, with Qualified Herd number and
date of last test shown on certificate.
4. Free of other contagious, infectious, and communicable
diseases (erysipelas, atrophic rhinitis, etc.); otherwise they
will not be allowed to show and will be released from
fairgrounds.
ARKANSAS SHEEP AND GOATS
1. Exhibition officials must maintain records of all sheep and
goats that are exhibited for a period of five years, to include:
a) Identification Number
b) Flock status as defined by the Voluntary Flock Certification
Program
c) The name, complete address and phone number of the owner.
2. Fair personnel, veterinarians, or state-federal personnel may
examine sheep on grounds. Any sheep showing clinical symptoms of
Scrapie shall be immediately quarantined in isolation and
required to undergo any approved diagnostic tests and shall be
consigned to slaughter or destruction with submission of tissues
to an approved diagnostic laboratory at the exhibitors expense.
3. Commingling (as defined by the Arkansas Scrapie Regulation)
of sheep or goats of different flock status as defined by the
Voluntary Flock Certification Program (VFCP) is prohibited and
must be reported to the VFCP state official and State
Veterinarian.
4. No sheep or goats showing symptoms of disease, particularly
foot rot, sore mouth, sheep pox, evidence of fungal infection,
evidence of abscesses or with draining abscesses will be allowed
to show and may be released by fair officials, veterinarians, or
state-federal personnel.
ARKANSAS RABBITS
Rabbits will be inspected on grounds. No rabbits showing
symptoms of disease will be allowed to show.
ARKANSAS HORSES
Negative EIA test required within the past twelve (12) months
for all animals over six (6) months of age. Nursing foals under
six (6) months of age are exempt from testing if accompanied by
negative tested dams Photocopies of the test papers will not be
accepted; carbon copies are acceptable.
ARKANSAS CERVIDS
1. Certificate of veterinary inspection.
2. Negative cervical tuberculosis test within ninety (90) days.
3. Negative brucellosis test within ninety (90) days;
4. Or originate from a Certified Brucellosis-Free and Accredited
Tuberculosis Free Cervid Herd; Or originate from a
Brucellosis-Monitored and a Qualified Tuberculosis Cervid Herd
within ninety (90) days of exhibition.
ARKANSAS CAMELIDS
1. Individually identified, and certificate of veterinary
inspection within ninety (90) days of exhibition.
2. Registration papers when accompanied by registry photographs
of the animal are acceptable identification.
ARKANSAS RATITES
1. Certificate of veterinary inspection.
2. Negative avian influenza test within ninety (90) days.
3. Permanent identification.
ARKANSAS POULTRY
An official representing the exhibition shall notify the state
veterinarian no later than thirty (30) days prior to the
exhibition, giving names, place, inclusive dates, and time of
the event. The requirements are as follows:
1. All in-state poultry, which includes domesticated game birds,
quail, pheasants, peafowl, guineas, and turkeys, present at
exhibition in Arkansas shall have originated from U. S. Pullorum-Typhoid
Clean or equivalent flocks or have had a negative pullorum-typhoid
test within ninety (90) days of the movement to the exhibition (pullorum-typhoid
testing on fairgrounds during the fair is prohibited.) This
information will be documented on a NPIP Form VS 9-3, 90-Day
Certificate, NPIP Flock Certification Form or similar
certificate that will accompany the poultry during exhibition.
2. All non-certified birds must be banded (leg or wing band),
with a sealed band. Wraparound plastic bands are not acceptable.
In-state waterfowl are exempt from pullorum-typhoid
requirements.
3. Any poultry showing evidence of infectious or contagious
disease or insect infestation will not be permitted to exhibit.
4. Record Keeping - The sponsor of the exhibition shall compile
a list of all poultry present at exhibition. This list shall
contain the name and address of each owner, the number, the
species, breed, variety, type, sex, and pullorum-typhoid status
of all poultry present. A copy of this shall be retained by the
sponsor of the exhibition for at least twelve (12) months.
OTHER IN-STATE TAME OR EXOTIC ANIMALS
Please call State Veterinarian's office for information and
permit.
Issued in Hot Springs, Arkansas on January 15, 2004
Phil Wyrick, Executive Director
Arkansas Livestock & Poultry Commission |